Easiest Way to Prepare Ultimate Pista custard with banana jelly & plum jam

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Before you jump to Pista custard with banana jelly & plum jam recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

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One of the most popular snack foods is natural yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can't beat yogurt when it comes to a nutritious snack though. Along with calcium, it's a good source of aminoacids and vitamin B. Easily digestible, yogurt can actually help your gastrointestinal system work correctly depending upon the culture used to make it. Fast hint: select unsweetened yogurt and add in walnuts or flaxseeds. It's an easy way to reduce sugar while still enjoying a delicious snack.

You do not have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it's uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to pista custard with banana jelly & plum jam recipe. To make pista custard with banana jelly & plum jam you only need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Pista custard with banana jelly & plum jam:

1. Provide 2 tsp of pista custard powder.
2. Prepare 1/2 kg of milk.
3. You need 5 tbs of sugar you like more.
4. Prepare 1 of peket banana jelly.
5. Use 3 of palm/250 grm cut pieces.
6. Prepare 2 of _3 simple cake.
7. Take 3 tbs of sugar.

Instructions to make Pista custard with banana jelly & plum jam:

1. Take a bowl add custard powder and add some water mix well and keep aside /take a pan add milk and add sugar and custard mix well and cook well this thick fom and Flame off and keep aside for cool/ take mixer jar add 3 tbsp sugar and grind well.
2. Now transfer into pan and add some water and cook well thick fom and Flame off keep aside for cool / some pieces palm keep aside for garnish/ take cake broken keep aside/ take a pan add 1glass water and mix banana jelly and cook after boil cool and pour into glasses and keep in freeze.
3. Take jelly glasses and pour custard into glasses and pour cake into glasses and pour palm jelly into glasses and and again pour into glasses this and garnish jelly palm jelly and palm slices.
4. Ready to serve enjoy with your family take care eat well see you again with next recipe bye.

So, some jam recipes require that you add pectin (powder or liquid) to help it set. Finally, if you don't use pectin when it calls for it, your jelly or jam will be more like sauce. Banana Custard Pudding With Apricot Jelly recipe: It creamy and delicious dessert any one can go crazy about. It creamy and delicious dessert any one can go crazy about Add your review, photo or comments for Banana Custard Pudding With Apricot Jelly. not set Desserts Custards and Puddings. Add the custard mix and cook on a low heat till it is thickened.

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